EM201: Liquor Sommellery Course

Twenty-four Hours | $600

From ingredients through fermentation, distillation and aging methods, this tasting course covers the essential, historic, often esoteric and sometimes secret aspects of liquor production and its flavor.
All types of liquor will be espoused upon and tasted. Special attention is paid throughout on how to select the best liquors. Attention is also paid to how to evaluate the tension between any liquor's quality and cost to arrive at its value for use.
All materials are included – as well as snacks and bottled water.

Note: taking this course before the Mixological Arts Course is strongly advised.
Note: anyone purchasing this course for someone else should to so with a gift certificate. This allows for the recipient to select course dates and helps Elemental Mixology keep accurate rolls and contact information for whom to expect.

The Intensive, traveler-friendly, schedule consists of two sessions per day (10:15am―2:15pm & 3:30am—5:30pm) for four days.
The Mid-days schedule is only offered once per year and consists of six, four-hour sessions on 'work-week' days (10:15am―2:15pm).
The Sundays schedule is only offered once per year and consists of six, four-hour sessions on Sundays (11:30am―3:30pm).
Be sure to check the Elemental Mixology Calendar.

Attendance is limited. Do not delay in securing your attendance.
Elemental Mixology is in Portland, Oregon.
Attendees must be at least 21 years of age
Before purchase, read the Elemental Mixology Course Policy
Upon purchase, an important message will be sent to the e-mail address associated with the purchase.

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